Weekend Cook

Job Description
Linby Farm Catering invites you to join our passionate kitchen team as a Weekend Cook in Nottingham. If you thrive in a fast-paced environment, enjoy leading by example, and love creating quality food, we would be delighted to welcome you.

About Linby Farm Catering
Linby Farm Catering is a growing, community-focused catering business delivering high-quality takeaway breakfasts and traditional Sunday lunches. Known for fresh ingredients, consistent standards, and friendly service, the company values teamwork, development, and culinary creativity. With a supportive leadership team and investment in training, Linby Farm Catering offers a welcoming workplace for professionals looking to grow. Company Location: Nottingham, United Kingdom

Job Overview
This part-time Weekend Cook role focuses on delivering breakfast service on Saturdays and both breakfast and Sunday lunch on Sundays. You will oversee food preparation, maintain kitchen standards, support junior staff, and ensure excellent food safety. Midweek shifts may also be available, offering added flexibility and progression opportunities.

Requirements

• Valid UK driving licence

• Aged 25 or over

• Ability to work weekends

• Comfortable working in a fast-paced kitchen

Benefits

• Competitive hourly pay

• Employee discount

• On-site parking

• In-house training programmes

• Nationally recognised qualifications

• Career progression opportunities

Qualifications

• Proven experience in a professional kitchen

• Strong food preparation and cooking skills

• Knowledge of food safety standards

• Leadership and organisational skills

• Hospitality or restaurant experience preferred

Other Details

• Saturday: 7:30–13:30 (Breakfast)

• Sunday: 7:30–18:00 (Breakfast & Sunday Lunch)

• Midweek shifts available: 7:00–15:00

• Expected hours: 14–16 per week

• Interviews include on-site trial

Job Data Table

Why Join Us
Join a growing catering business where your skills are valued, your development is supported, and your passion for quality food directly contributes to a trusted local reputation and team success.

Job Summary
A part-time Weekend Cook position in Nottingham delivering breakfast and Sunday lunch services. Ideal for experienced kitchen professionals seeking competitive pay, leadership responsibility, training opportunities, and progression within a growing catering business.

Date: 13 January 2026