Website Sushito
A Head Chef, or Chef de Cuisine is a culinary expert who oversees the operations and staff of a restaurant or other dining facility’s kitchen. Their duties include creating and maintaining a kitchen’s budget, assigning tasks to other Chefs and ensuring customer satisfaction by expediently dealing with any issues that may arise.
• *Salary**: Up to AED15,000.00 per month
Ability to commute/relocate:
– Dubai: Reliably commute or planning to relocate before starting work (required)
Application Question(s):
– Are you Skilled in Sushi
• *Experience**:
– Japanese Cuisine: 5 years (required)
To apply for this job please visit ae.jobrapido.com.