The Edinburgh Catering Company
Job Description
VACANCY – Functions Lead
The Edinburgh Catering Company is looking for a seasoned and flexible Events Supervisor to assist in the execution of diverse gatherings throughout Edinburgh and the nearby regions. This position encompasses a broad spectrum of duties, ranging from professional seminars and business luncheons to intimate residential dinners and the final wrap-up of wedding celebrations.
This is a multi-faceted, active role perfectly suited for an individual who thrives in both group leadership scenarios and solo assignments within a high-energy hospitality setting.
Core Responsibilities:
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Oversee and facilitate the seamless execution of various functions, such as:
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Symposia and corporate gatherings
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Business-related midday and evening meals
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Exclusive private catering engagements
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Concluding stages of wedding receptions
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Serve as the expert face-to-face contact for The Edinburgh Catering Company at event sites
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Periodically manage and direct service personnel to maintain elite hospitality benchmarks
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Operate with assurance on an individual basis when necessary, handling events without direct oversight
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Manage the pace of service, scheduling, and the overall satisfaction of attendees
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Direct beverage service where required, ensuring all alcohol regulations are strictly followed
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Aid in the physical arrangement, service delivery, and final dismantling of event spaces
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Uphold all safety protocols, liquor laws, and corporate guidelines throughout every shift
Candidate Criteria:
Prior background in the hospitality or events sector is mandatory.
The capacity to perform duties during weekends is a fundamental requirement.
Excellent logistical coordination and interpersonal abilities.
A composed, expert, and proactive attitude toward problem-solving.
Willingness to adapt to fluctuating schedules, including late nights and extended shifts as needed.
Preferred Assets:
Possession of a valid driver’s license and a personal vehicle for transport.
Background in managing and mentoring hospitality staff.
Technical bar expertise and familiarity with supervising beverage operations.
Employment Specifics:
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Flexible, part-time engagement
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Shift patterns fluctuate based on the calendar of bookings
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A blend of collaborative leadership and independent task management
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Saturday and Sunday availability is a necessity
Job Data Table
| Category | Details |
| Company Name | The Edinburgh Catering Company |
| Location | Edinburgh, United Kingdom |
| Locality | Edinburgh |
| Country | United Kingdom |
| City | Edinburgh |
| Region | Scotland |
| Job Type | Part-time / Flexible |
| Salaries | £13.60 per hour |
| Experience Level | Experienced (Events/Hospitality) |
| Travel | Required (Surrounding areas) |
| Language | English |
| Benefits | Flexible hours, Varied work environments |
Skills & Competency Table
| Skill | Proficiency Level |
| Event Supervision | Advanced |
| Team Leadership | Intermediate |
| Independent Problem Solving | Expert |
| Bar & Beverage Management | Intermediate (Desirable) |
| Health & Safety Compliance | Advanced |
| Communication | Advanced |
Salaries Pay Calculator Table
| Component | Amount | Notes |
| Annual Salary | £707 – £21,216 | Based on 1-30 hours per week |
| Bonus | Not Specified | N/A |
| Total Compensation | £13.60/hour | Hourly rate |
| Notes | Variable Hours | 1 to 30 hours per week expected |
Job Summary
The Events Supervisor oversees a diverse portfolio of functions for The Edinburgh Catering Company, including corporate lunches, private dinners, and weddings. The role requires a hands-on leader capable of working independently or managing a team. Key duties involve ensuring high service standards, managing event flow, and maintaining safety compliance across Edinburgh.
FAQs
What are the expected working hours?
Hours are flexible and vary between 1 and 30 hours per week depending on the event schedule.
Is weekend work mandatory?
Yes, the ability to work weekends is an essential requirement for this role.
Do I need a car for this position?
While not essential, the ability to drive and have access to a car is highly desirable for reaching various locations.
What kind of events will I supervise?
You will manage conferences, corporate meals, private dining, and the evening close-down of weddings.
Is previous experience necessary?
Yes, candidates must have prior experience in the events or hospitality industry.
Expert Analysis
This role offers significant variety for hospitality professionals who enjoy diverse environments rather than a static venue. At £13.60 per hour, the pay is competitive for the sector. The blend of lone-working and team leadership makes it an excellent opportunity for building a robust management portfolio in event logistics.
Location & Logistics Guide
The role is based in Edinburgh but requires travel to various venues in the surrounding areas. Applicants should be prepared for late-night finishes, particularly following wedding close-downs. Proximity to central transport hubs is beneficial, though a private vehicle is preferred for accessing rural event sites effectively.
Wikipedia URL: https://en.wikipedia.org/wiki/Edinburgh
Career Path
An Events Supervisor can progress to an Event Operations Manager or Senior Wedding Coordinator. The experience gained in high-pressure, diverse environments is highly transferable to corporate hospitality management, catering directorship, or independent event planning. This role serves as a vital stepping stone into senior logistical and leadership positions.
To apply for this job please visit www.simplyhired.co.uk.